Recipes

Aperol Spritz (Club Soda Variation)

This is a light variation of the classic Aperol Spritz, with club soda in place of sparkling wine for a slightly less boozy but still refreshing drink.

Ingredients:

2 oz Aperol
2 oz PHiz Club Soda
1 oz prosecco (optional, for a little extra sparkle)
Orange slice (for garnish)

Instructions:

Fill a wine glass with ice.
Add Aperol, PHiz Club Soda, and prosecco (if using).
Stir gently.
Garnish with an orange slice.

Tom Collins

A classic, light, and refreshing cocktail that’s perfect for warm weather.

Ingredients:

2 oz gin
1 oz lemon juice (freshly squeezed)
1/2 oz simple syrup
PHiz Club Soda (to top)
Lemon wheel (for garnish)
Maraschino cherry (optional)

Instructions:

In a shaker, combine gin, lemon juice, and simple syrup with ice. Shake well.
Strain into a tall glass filled with ice.
Top with PHiz Club Soda and stir gently.
Garnish with a lemon wheel and maraschino cherry (optional).

Gin Phiz

A fizzy, citrusy drink that's slightly creamy due to the egg white, but still light and effervescent.

Ingredients:

2 oz gin
1 oz lemon juice
3/4 oz simple syrup
1 egg white (optional, for frothiness)
PHiz Club Soda (to top)
Lemon peel (for garnish)

Instructions:

In a shaker, combine gin, lemon juice, simple syrup, and egg white. Dry shake (shake without ice) for about 10 seconds to froth the egg white.
Add ice and shake again to chill.
Strain into a tall glass filled with ice.
Top with PHiz Club Soda and stir gently.
Garnish with a lemon peel.

The “Skinny” Mojito

A lighter, refreshing mojito using club soda instead of soda water or tonic to keep the calories in check.

Ingredients:

2 oz white rum
1 oz fresh lime juice
1/2 oz simple syrup or agave nectar
Fresh mint leaves (about 8-10)
PHiz Club Soda (to top)
Lime wedge and mint sprig (for garnish)

Instructions:

Muddle the mint leaves and simple syrup (or agave nectar) in the bottom of a glass.
Fill the glass with ice.
Add rum and lime juice.
Top with PHiz Club Soda and stir gently.
Garnish with a lime wedge and mint sprig.

Cucumber & Mint Cooler

A fresh, herbal cocktail that's perfect for sipping on a hot day.

Ingredients:

2 oz gin
1 oz fresh cucumber juice (or muddled cucumber)
1/2 oz lime juice
PHiz Club Soda (to top)
Fresh mint sprigs (for garnish)

Instructions:

Muddle a few cucumber slices and mint leaves in the bottom of a glass.
Fill the glass with ice.
Add gin and lime juice.
Top with PHiz Club Soda and stir.
Garnish with a sprig of mint.

French 75 (Club Soda Version)

A lighter take on the traditional French 75, with less sweetness and more effervescence from the club soda.

Ingredients:

1 oz gin
1/2 oz lemon juice
1/4 oz simple syrup
PHiz Club Soda (to top)
Lemon twist (for garnish)

Instructions:

In a shaker, combine gin, lemon juice, and simple syrup with ice. Shake well.
Strain into a tall glass filled with ice.
Top with PHiz Club Soda and stir gently.
Garnish with a lemon twist.

Whiskey Mule

Ingredients:

2 oz whiskey (Bourbon or Rye works well)
1/2 oz fresh lime juice
4 oz PHiz Ginger Mule
Lime wedge or wheel (for garnish)
Fresh mint (optional, for garnish)
Ice

Instructions:

Fill the glass with ice
Add whiskey and lime juice
Top with Tonic PHiz
Garnish with a lime wedge and mint

Apple Ginger Phiz

A fall-inspired cocktail that combines the crispness of apple cider with the spice of ginger beer.

Ingredients:

2 oz bourbon
2 oz apple cider
4 oz Ginger Mule PHiz
Dash of cinnamon (optional)
Apple slice (for garnish)

Instructions:

Fill a glass with ice.
Add bourbon and apple cider.
Top with Ginger Mule PHiz and stir gently.
Garnish with an apple slice and a dash of cinnamon (optional).

Ginger Peach Smash

A refreshing, fruity cocktail that combines ginger beer with fresh peach and mint flavors.

Ingredients:

2 oz bourbon
1/2 oz fresh lemon juice
3-4 fresh peach slices (or 1 oz peach puree)
4 oz Ginger Mule PHiz
Fresh mint leaves (for garnish)

Instructions:

Muddle the peach slices and mint leaves in the bottom of a glass.
Fill the glass with ice.
Add bourbon and lemon juice.
Top with Ginger Mule PHiz and stir gently.
Garnish with a mint sprig.

Ginger Lime Rickey

A tangy and slightly sweet drink that’s a twist on the classic lime rickey, with the addition of ginger beer for a bit of spice.

Ingredients:

2 oz gin
1 oz fresh lime juice
4 oz Ginger Mule PHiz
Lime wedge (for garnish)

Instructions:

Fill a glass with ice.
Add gin and lime juice.
Top with Ginger Mule PHiz and stir.
Garnish with a lime wedge.

Mexican Mule

A twist on the traditional mule, this cocktail uses tequila as the base spirit and adds a refreshing citrusy touch.

Ingredients:

2 oz tequila (blanco or reposado)
1/2 oz fresh lime juice
4 oz Ginger Mule PHiz
Lime wedge (for garnish)
Salt (optional, for rimming the glass)

Instructions:

Optional: Rim the glass with salt.
Fill a highball glass or copper mug with ice.
Add tequila and lime juice.
Top with Ginger Mule PHiz and stir gently.
Garnish with a lime wedge.

Gin-Gin Mule

A fresh twist on the classic mule, this version adds gin, creating a crisp, herbaceous alternative to the vodka-based Moscow Mule.

Ingredients:

2 oz gin
1/2 oz fresh lime juice
4 oz Ginger Mule PHiz
1/2 oz simple syrup (optional, depending on your sweetness preference)
Lime wedge (for garnish)
Fresh mint sprig (for garnish)

Instructions:

Muddle a few mint leaves in the bottom of a glass.
Fill the glass with ice.
Add gin, lime juice, and simple syrup.
Top with Ginger Mule PHiz and stir gently.
Garnish with a lime wedge and mint sprig.

Dark and Stormy

A simple but delicious cocktail made with dark rum and ginger beer, giving it a bold flavor with a bit of sweetness and spice.

Ingredients:

2 oz dark rum
4 oz Ginger Mule PHiz
1/2 oz fresh lime juice
Lime wedge (for garnish)

Instructions:

Fill a tall glass with ice.
Add dark rum and lime juice.
Top with Ginger Mule PHiz and stir.
Garnish with a lime wedge.

Kentucky Mule

A variation on the Moscow Mule, using bourbon instead of vodka for a richer, more complex flavor.

Ingredients:

2 oz bourbon
1/2 oz fresh lime juice
4 oz Ginger Mule PHiz
Lime wedge (for garnish)
Mint sprig (optional, for garnish)

Instructions:

Fill a copper mug or highball glass with ice.
Add bourbon and lime juice.
Top with Ginger Mule PHiz and stir gently.
Garnish with a lime wedge and mint sprig.

Moscow Mule

This classic cocktail is one of the most famous drinks made with ginger beer, with a perfect balance of spicy, sweet, and tangy flavors.

Ingredients:

2 oz vodka
1/2 oz fresh lime juice
4 oz Ginger Mule PHiz
Lime wedge (for garnish)
Fresh mint sprig (optional, for garnish)

Instructions:

Fill a copper mug (or highball glass) with ice.
Add vodka and lime juice.
Top with Ginger Mule PHiz and stir gently.
Garnish with a lime wedge and a sprig of mint.

Caribbean Mule

This tropical variation of the Moscow Mule uses spiced rum, giving it a warm, exotic flavor that pairs beautifully with ginger beer.

Ingredients:

2 oz spiced rum
1/2 oz fresh lime juice
4 oz Ginger Mule PHiz
Lime wedge (for garnish)
Mint sprig (optional, for garnish)

Instructions:

Fill a highball glass or copper mug with ice.
Add spiced rum and lime juice.
Top with Ginger Mule PHiz and stir.
Garnish with a lime wedge and mint sprig (optional).

Paloma

Ingredients:

2 oz tequila (blanco or reposado)
1/2 oz lime juice (freshly squeezed)
Grapefruit PHiz
Salt for the rim (optional)

Instructions:

Rim a glass with salt if desired.
Add tequila and lime juice to the glass.
Fill with ice and top with Grapefruit PHiz.
Stir gently and garnish with a lime wedge.

Salty Dog Spritz

Ingredients:

2 oz vodka or gin
Grapefruit PHiz
Salt for the rim
Grapefruit slice for garnish

Instructions:

Rim a glass with salt.
Fill the glass with ice and add vodka or gin.
Top with Grapefruit PHiz.
Stir and garnish with a grapefruit slice.

Grapefruit Mule

Ingredients:

2 oz vodka
1/2 oz lime juice
4 oz Grapefruit PHiz
Ginger beer
Grapefruit wheel for garnish

Instructions:

Fill a copper mug or glass with ice.
Add vodka and lime juice.
Top with equal parts Grapefruit PHiz and ginger beer.
Stir and garnish with a grapefruit wheel.

Spicy Grapefruit Margarita

Ingredients:

1.5 oz tequila
1 oz Grapefruit PHiz
1/2 oz triple sec or orange liqueur
1/2 oz lime juice
Jalapeño slice for garnish

Instructions:

In a shaker, combine tequila, triple sec, lime juice, and ice. Shake well.
Strain into a glass with ice and top with Grapefruit PHiz.
Garnish with a jalapeño slice for a spicy kick.

Grapefruit Aperol Spritz

Ingredients:

1 oz Aperol
2 oz sparkling wine or Prosecco
Grapefruit PHiz
Orange slice or rosemary sprig for garnish

Instructions:

In a wine glass, add Aperol and sparkling wine.
Fill with ice and top with Grapefruit PHiz.
Garnish with an orange slice or rosemary sprig.

Watermelon Phiz

Ingredients:

1 oz fresh watermelon juice
1 tsp honey or simple syrup (optional, for sweetness)
2 oz vodka
4 oz Lemon Lime PHiz
Ice cubes
Lemon slices (for garnish)

Instructions:

Fill the glass with ice
Add vodka
Add watermelon juice
Top with Lemon Lime PHiz
Garnish with a lemon wedge

Whiskey Citrus Splash

Ingredients:

2 oz whiskey (bourbon or rye works well)
Lemon Lime PHiz
Lime wedge for garnish

Instructions:

Fill a glass with ice, add whiskey, and top with Lemon Lime PHiz.
Stir gently and garnish with a lime wedge.

Tropical Rum Punch

Ingredients:

1.5 oz white rum
0.5 oz coconut rum
1 oz pineapple juice
Lemon Lime PHiz
Pineapple wedge for garnish

Instructions:

Mix the rums and pineapple juice in an ice-filled glass.
Top with Lemon Lime PHiz and garnish with a pineapple wedge.

Tequila Sunrise Twist

Ingredients:

2 oz tequila
1 oz orange juice
Lemon Lime PHiz
Splash of grenadine
Orange slice for garnish

Instructions:

Add tequila, orange juice, and ice to a glass.
Top with Lemon Lime PHiz and drizzle grenadine for the layered effect.
Garnish with an orange slice.

Vodka Collins Twist

Ingredients:

2 oz vodka
1 oz fresh lemon juice
0.5 oz simple syrup
Lemon Lime PHiz
Lemon slice for garnish

Instructions:

Shake vodka, lemon juice, and simple syrup with ice.
Strain into an ice-filled glass and top with Lemon Lime PHiz.
Garnish with a lemon slice.

Southern Citrus Cooler

Ingredients:

1.5 oz peach schnapps
2 oz cranberry juice
Lemon Lime PHiz
Lime wheel for garnish

Instructions:

Combine peach schnapps and cranberry juice in a glass over ice.
Top with Lemon Lime PHiz and garnish with a lime wheel.

Cherry Phiz

Ingredients:

2 oz cherry juice
2 oz gin
4 oz Tonic Water PHiz
Ice cubes

Instructions:

Add gin
Add Tonic Water PHiz
Add cherry juice
Garnish with cherries or favorite fruit

Cucumber Gin and Tonic

A slightly more sophisticated variation of the classic, this version adds fresh cucumber for a crisp, herbal twist.

Ingredients:

2 oz gin
4 oz PHiz Tonic Water
Fresh cucumber slices
Lime wedge

Instructions:

Muddle a few cucumber slices in the bottom of a glass.
Fill the glass with ice.
Add gin and PHiz Tonic Water.
Stir gently and garnish with more cucumber slices and a lime wedge.

Campari and Tonic

The bitter complexity of Campari blends with the tonic to create a vibrant and slightly bitter cocktail.

Ingredients:

2 oz Campari
4 oz PHiz Tonic Water
Orange slice or twist

Instructions:

Fill a glass with ice.
Pour in Campari and PHiz Tonic Water.
Stir gently and garnish with an orange slice or twist.

Blackberry Gin and Tonic

A berry-infused gin and tonic, perfect for summer or for a little extra sweetness and color.

Ingredients:

2 oz gin (preferably with berry notes or a berry-infused gin)
4 oz PHiz Tonic Water
Fresh blackberries
Lime or lemon wedge

Instructions:

Muddle a few blackberries in the bottom of a glass.
Fill the glass with ice.
Add gin and PHiz Tonic Water.
Stir gently and garnish with lime or lemon wedge and extra blackberries.

Elderflower Gin and Tonic

For a floral twist, elderflower liqueur (like St-Germain) pairs wonderfully with gin and tonic.

Ingredients:

2 oz gin
1/2 oz elderflower liqueur
4 oz PHiz Tonic Water
Lime wedge or mint sprig for garnish

Instructions:

Fill a glass with ice.
Add gin, elderflower liqueur, and PHiz Tonic Water.
Stir gently and garnish with a lime wedge or mint sprig.

Berry Basil Tonic

A refreshing and herbal drink with muddled berries and basil, perfect for a summer day.

Ingredients:

2 oz gin (or vodka, if preferred)
4 oz PHiz Tonic Water
5-6 fresh basil leaves
4-5 fresh raspberries or blackberries
1/2 oz simple syrup (or to taste)
Lemon wheel or basil leaf (for garnish)

Instructions:

Muddle the berries and basil leaves in the bottom of a glass.
Fill the glass with ice.
Add gin (or vodka) and simple syrup.
Top with PHiz Tonic Water and stir gently.
Garnish with a lemon wheel or basil leaf.

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